Tenants Events About Xihu Tiandi About Hangzhou

Italian cuisine House 8, No.147 Nan Shan Lu 0571-87026333 10:00-closing Caesar salad garnished with marinated grilled chicken breast RMB 68 Assortment of italian starters and cured meats RMB 68 Tomato and mozzarella seasoned with basil and olive oil RMB 48 Braised cold pork loin with a creamy tuna and capers sauce RMB 78 Seared goose liver with balsamic vinegar and Italian apple chutney RMB 88 Penne pasta with a spicy tomato, garlic and parsley sauce RMB 68 Square spaghetti with lamb ragout RMB 78 Sicilian style maccheroncini pasta with tuna, eggplants and black olives RMB 88 Spaghetti tossed with steamed clams, olive oil and Italian parsley RMB 78 Baked spinach lasagne with beef and pork ragout RMB 78 Classic Italian vegetables soup garnished with pasta RMB 38 Mushroom soup with marinated goose liver and garlic bread croutons RMB 48 With tomato, mozzarella and oregano RMB 68 With salame, peppers and red chili RMB 78 With smoked salmon, asparagus and tomato confit RMB 88 Charcoal grilled choice beef sirloin with rocket and roasted potatoes RMB 148 Assortment of meat and vegetables from our charcoal grill RMB 188 Roasted spiced half chicken served with potatoes and roasted vegetables RMB 108 Tender lamb cutlets marinated with Italian herbs RMB 138 Fillet of seabass with basil sauce and Ligurian olives RMB 108 Baked salmon fillet with a horsradish and black sesame seeds crust with wilted spinach RMB 118 Beef tenderloin topped with seared goose liver and Marsala sauce RMB 148 Va Bene's home made Tiramisu RMB 38 Warm chocolate fondant and vanilla bean ice cream RMB 48 Yogurt bavaroise garnished with balsamico and honey marinated strawberries RMB 38 Choice of ice cream and sherbets RMB 38 Va Bene's dessert symphony RMB 68

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